Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, tomato paneer. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Tomato Paneer is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Tomato Paneer is something which I have loved my entire life.
Paneer tomato curry recipe is a delicious curry of paneer / cottage cheese in a tomato based gravy. In this recipe paneer is first shallow fried and then simmered in a tangy tomato gravy with Indian spices. This easy Tomato Paneer recipe is a must-try for those who love paneer dishes in a tomato-based gravy.
Easiest Way to Make Tomato Paneer
To get started with this particular recipe, we have to prepare a few ingredients. You can cook tomato paneer using 7 ingredients and 6 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Tomato Paneer:
- Prepare 1.5 cups cubed paneer
- Get 1 onion medium-sized
- Take 4 tomatoes
- Take 1 green chilli
- Get 1 tsp red chilli powder
- Prepare 1.5 tbsp oil
- Prepare to taste Salt
His main paneer delicacy was this simple paneer tomato curry or chilly paneer as he named this curry. Add the paneer, cream stir for two minutes on a medium flame. At the time of boiling add the orange colour. Tomato Paneer is a very popular recipe.
Instructions
Steps to make Tomato Paneer:
- Cut the paneer into cubes. - Shallow fry the paneer cubes lightly. Keep them immersed in hot water. This will help the paneer to remain soft.
- Chop the tomatoes and blend them into a puree and keep aside.
- Heat oil in a pan. Add chopped onions, garlic and slit green chilli. - - Sauté till onions turn light brown. - - Add ginger paste and fry for a minute.
- Then add the tomato paste along with salt, turmeric powder, red chilli powder, cumin powder and garam masala powder. - - Add 1.5 cups of water and let the gravy come to a boil.
- Then add the shallow fried paneer cubes to the gravy. - - Let the gravy simmer on medium heat for 3-4 minutes or till it thickens to the desired consistency.
- Remove from heat and garnish the curry with chopped coriander leaves. - - Paneer tomato curry is ready to be served.
Learn how to make/prepare Indian Tomato Paneer by following this simple & easy recipe. Tomato Paneer is a gravy based north Indian recipe. It is named after its two main ingredients Tomato Paneer is a simple and easy recipe which goes well as a good accompaniment with steamed. Also the ingredients used in the preparation of this main course side dish recipe is easily available in your kitchen. Tomato paneer pulao recipe: learn how to make tomato paneer pulao, a tangy paneer Paneer and tomatoes go really well together and form the base of many popular dishes we know and love (like.
As simple as that Simple Way to Prepare Tomato Paneer
So that is going to wrap it up for this exceptional food tomato paneer recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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