How to Make Fried paneer

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, fried paneer. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Fried paneer is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Fried paneer is something that I have loved my whole life.

Flip the pieces over to pan fry the other side. Transfer the fried paneer to a plate. Paneer pakoras are Indian paneer cheese cubes or slices fried in a gram flour (chickpea flour, also sometimes just called "besan") batter.

Simple Way to Make Fried paneer

To begin with this particular recipe, we have to first prepare a few components. You can have fried paneer using 6 ingredients and 5 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Fried paneer:

1. Make ready 200 gm paneer cut into cubes
2. Make ready To taste salt
3. Get 1/4 tsp Black pepper Powder
4. Take 2 tsp corn flour
5. Get 1/2 tsp red chilli powder
6. Take As needed oil for frying

I prepared it. paneer fry recipe with step by step pics. paneer fry is a simple stir fry recipe made with paneer, onion, tomatoes and herbs-spices. its easy and quick enough o prepare for those busy or hectic days. all the ingredients for this paneer fry recipe is easily available in an indian kitchen. Indian cottage cheese / Paneer shallow fried with ginger-garlic, spices, and curry leaves. This paneer fry is an easy and yummy appetizer to make at home on weekdays, and for parties or any occasion. Arrange the pieces of paneer over the pan in a single layer.

Instructions

Steps to make Fried paneer:

1. Firstly heat oil in kadhai.In a bowl add paneer and all the ingredients.
2. Mix well.deep fry paneer pieces in it.
3. Fry till golden brown.
4. Ready to serve hot.
5. Serve hot

You probably need to fry the paneer in batches. Transfer the fried paneer to a plate and turn off the heat. Quickly wipe down the pan with a paper towel and return the heat to medium. Pan fried paneer tikka - a veggie special, quick and easy paneer preparation. It can be served as a starter or side dish.

As simple as that Simple Way to Prepare Fried paneer

So that is going to wrap it up with this special food fried paneer recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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