Simple Way to Make No oil Veg paneer pulao

Milton Weaver   21/07/2020 20:59

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 1 servings
  • ๐Ÿ˜ Review: 803
  • ๐Ÿ˜Ž Rating: 4.2
  • ๐Ÿณ Category: Dinner
  • ๐Ÿฐ Calories: 279 calories
  • No oil Veg paneer pulao
    No oil Veg paneer pulao

    Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, no oil veg paneer pulao. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

    Matar Paneer Pulao Recipe - Indian Vegetarian Recipe Video in Hindi - Lata's Kitchen. Serve paneer pulao hot garnished with some mint leaves and a fewpan-friedd paneer cubes. You can also serve paneer rice with a raita or dal fry or dal tadka.

    No oil Veg paneer pulao is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. No oil Veg paneer pulao is something that I’ve loved my whole life.

    Easiest Way to Make No oil Veg paneer pulao

    To begin with this particular recipe, we must prepare a few ingredients. You can cook no oil veg paneer pulao using 16 ingredients and 5 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make No oil Veg paneer pulao:

    1. Take 1 1/4 cup rice
    2. Get 1 cup chopped beans
    3. Take 1/2 cup chopped onion
    4. Take 50-80 gms paneer
    5. Make ready 2 tbsp. Ginger chilli paste
    6. Prepare to taste Salt
    7. Prepare 1 tbsp shahi biryani masala or garam masala
    8. Get 2 tbsp ghee
    9. Take Handful mint leaves, coriander leaves
    10. Prepare 1/2 cup capsicum
    11. Make ready 1 bay leaf
    12. Prepare 7-8 black peppercorns
    13. Get 1 inch cinnamon stick
    14. Get 2-3 cloves
    15. Make ready 1/2 tablespoon Turmeric powder
    16. Get 1 Teaspoon Red chilli powder

    Paneer Pulao is an exotic rice dish, super easy to make and tastes delicious. This is a great side dish for get-togethers. Paneer Pulao goes well with yogurt Heat the oil in a saucepan over medium heat. When they crack, add curry leaves, ginger, and.


    Instructions

    Steps to make No oil Veg paneer pulao:

    1. Firstly cook the rice.
    2. In a cooker add 1 tbsp. Ghee adds all dry garam masala then add chopped vegetables add salt mix well then add little water and cook untill 2 whistles. (I have made this rice in very small amount of ghee for cooking vegetables properly I have used cooker, if you cook using oil then you can use kadhai and cook without adding water, only in oil)
    3. Take a pan heat up 1 tbsp ghee and cooked vegetables and saute for few minutes, add Ginger chilli paste then add turmeric powder, red chilli powder, shahi biryani masala, mix well. Add cooked rice, salt and mix well.
    4. Chopped paneer in small cubes then takes a non-stick pan to add 1/2 tsp. Ghee add paneer cubes and saute till golden brown from both sides.
    5. Add paneer cubes in pulao and serve with onion patch.

    Make sure water is completely When paneer needs toasting, I just place the whole block of paneer in the oil smeared pan and cook. Veg Paneer Pulao, an absolute delight for all the paneer and rice lovers. This is a quick and easy to make Pulao variety and rich in taste. This Paneer Pulao is not only rich with the flavor of Paneer but also look so appetizing and appealing with lots of veggies like Carrot, Peas etc. This is perhaps one of the very favorite tiffin item for my son.

    As simple as that Simple Way to Prepare No oil Veg paneer pulao

    So that is going to wrap this up for this special food no oil veg paneer pulao recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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