Guide to Make Paneer frankie

Julia May   19/06/2020 10:15

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 3 servings
  • 😍 Review: 686
  • 😎 Rating: 4.7
  • 🍳 Category: Dinner
  • 🍰 Calories: 190 calories
  • Paneer frankie
    Paneer frankie

    Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, paneer frankie. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

    Frankie masala recipe by Chef Sanjyot Keer. Paneer kathi roll recipe with step by step photos - this is one of the best kathi rolls I have made and beats even the street side ones. You can serve the paneer frankie as an evening snack or a brunch.

    Paneer frankie is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Paneer frankie is something which I have loved my whole life.

    Simple Way to Make Paneer frankie

    To begin with this particular recipe, we have to first prepare a few ingredients. You can cook paneer frankie using 16 ingredients and 6 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Paneer frankie:

    1. Get For dough–
    2. Prepare 1 cup Maida
    3. Take half spoon Salt
    4. Get as requried oil
    5. Prepare half cup Wheat flour (optional)
    6. Prepare as required Water (Knead soft dough)
    7. Take for filling
    8. Make ready 1 Onion
    9. Get 150 gms Paneer
    10. Prepare 1 Capsicum
    11. Get As per taste Salt
    12. Get half spoon Vinegar
    13. Take half Tomato
    14. Get 1/4 tsp Soya sauce
    15. Prepare 1/4 tsp Black pepper
    16. Get as needed Chilli sauce

    Whoever likes paneer frankie, can join this club. It is a dish in which a tasty curry is kept and rolled in rumaal roti. Paneer Frankie in spicy green chillies and garlic yoghurt sauce. Frankies are best dinner recipes when you are bored of eating chapatti sabzi in traditional way.


    Instructions

    Steps to make Paneer frankie:

    1. Knead the soft dough by adding maida salt and oil wheat floor is optional. Rest it for 10 - 15 minutes.
    2. In a pan add oil, sliced onion ginger garlic paste, and capsicum saute them untill they are semi-soft, add chopped tomato wait to soft it, add vinegar and soya sauce, salt, black pepper add a little bit of water if needed.
    3. Add panner and chili sauce saute them untill all flavor coat to panner. Off the flame.
    4. Take dough divide it into 3 parts and roll it thin sheet, as it is maida roll so it needs extra energy to roll, on hot tawa cooked it half.
    5. Spread tangy dip by mixing mayo and Ketchup, also put chilli panner with vinegar sliced onion roll it if it is not closed use toothpick.
    6. Take half spoon butter spread on hot tawa and fry this panner Frankie, cut it into parts enjoy with green chutney.

    They make simple roti sabzi interesting πŸ™‚. Then add the colour mixed in a spoon of water. Paneer Frankie - Snacks and Nibbles Mix whole wheat flour and salt, add sufficient water and knead into a firm dough. Cover and rest the dough for about fifteen minutes. Paneer kathi roll is nothing but a wrap made out of wheat flour call it chapati/ roti with stuffing consisting of paneer, capsicum and onion sauteed with spices and curd in oil after marination.

    As simple as that Recipe of Paneer frankie

    So that is going to wrap it up with this special food paneer frankie recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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