Easiest Way to Prepare Vegetable paneer pulao

Lucille Collins   22/11/2020 01:43

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 2 servings
  • ๐Ÿ˜ Review: 477
  • ๐Ÿ˜Ž Rating: 4.2
  • ๐Ÿณ Category: Dinner
  • ๐Ÿฐ Calories: 262 calories
  • Vegetable paneer pulao
    Vegetable paneer pulao

    Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, vegetable paneer pulao. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

    Paneer Pulao is a quick and easy recipe yet it is a delicious meal. This is a satisfying meal and it serves as a great lunch box recipe. Paneer Pulao is an exotic rice dish, super easy to make and tastes delicious.

    Vegetable paneer pulao is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Vegetable paneer pulao is something that I have loved my entire life.

    How to Make Vegetable paneer pulao

    To get started with this recipe, we have to prepare a few ingredients. You can cook vegetable paneer pulao using 16 ingredients and 4 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Vegetable paneer pulao:

    1. Prepare 1 cup basmati rice
    2. Prepare 100 gm paneer
    3. Make ready 1 carrot dice
    4. Make ready 1 capsicum dice
    5. Get 1 tablespoon corn
    6. Make ready 2 tablespoon cauliflower
    7. Make ready 2 tez patta/bay leaves
    8. Get 2 green cardamom
    9. Take 1 teaspoon cumin seeds
    10. Take 1/2 teaspoon black pepper powder
    11. Prepare 1/2 teaspoon turmeric powder
    12. Get 1/4 teaspoon red chilli powder
    13. Take 6-7 cashew
    14. Take 6-8 raisins
    15. Take to taste salt
    16. Make ready 1 tablespoon desi ghee

    Home Cooking Paneer Pulao Paneer Pulao is a quick and easy recipe yet it is a delicious meal. This is a satisfying meal and it serves as a great lunch box recipe. If you don't have the vegetables at hand. Veg pulao or vegetable pulao is a basic Indian style rice pilaf that is aromatic, delicious, healthy & super quick to make for a meal.


    Instructions

    Instructions to make Vegetable paneer pulao:

    1. Soaked 1/2 an hour and cook rice
    2. Cut all veggies, fry dryfruits,cumin tez patta black pepper and cardamom then mix veggies and paneer
    3. Add turmeric powder, red chilli powder salt then rice mix well add deshi ghee
    4. Serve it hot with curd pickle or raita

    This detailed step by step recipe post will teach you how to make. Tawa paneer pulao or paneer Tawa pulao is a famous street food in Mumbai. (This step is to soften the paneer cubes). Add butter followed by vegetable oil. You can add ghee fried cashews along with. I have tasted paneer pulao couple of times in restaurants which was less spicy with mild flavours, since then I wanted to recreate the version and this one came close to what I expected ๐Ÿ™‚. -Paneer tawa pulao is a spicy indian street food which can be prepared with leftover rice. -Here we are cooking in pan so the name tawa pulao. -Rice mixed with all veggies and spices gives nice flavour to.

    As simple as that How to Prepare Vegetable paneer pulao

    So that is going to wrap it up for this special food vegetable paneer pulao recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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