Guide to Prepare Paneer Dragon

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, paneer dragon. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

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How to Prepare Paneer Dragon

To get started with this recipe, we must first prepare a few ingredients. You can cook paneer dragon using 15 ingredients and 11 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Paneer Dragon:

1. Take 300 gms Paneer
2. Prepare 30 gms Corn flour
3. Take As required Oil for frying
4. Take 1 tbsp Ginger
5. Take 1 tbsp Garlic
6. Take 1 Tsp Green chili
7. Prepare 2 tbsp Tomato sauce
8. Prepare 1 tbsp Chilli sauce
9. Take 1/2 tbsp Soya sauce
10. Make ready 1/4 cup Water
11. Take 1 tbsp Coriander Leaves chopped.(also Required)
12. Take to taste salt
13. Get 3 tbsp Oil
14. Take 1 large Onion
15. Prepare 1 tsp. Red chili paste

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Instructions

Steps to make Paneer Dragon:

1. Chop Paneer Like French Fries. Add Salt, Mix Well And Set Aside For 10 Minutes.
2. Now Salt Will Release Its Moisture So It Will Be Easy For Cornflour To Get Coat.
3. So Add Cornflour And Toss It Gently.
4. Deep Fry Paneer Till Crisp And Golden.
5. Next Step Is Preparing The Sauce. Heat A Pan And Add Oil For Seasoning. When It Is Hot Add Finely Chopped Ginger, Garlic & Green Chilli One By One.
6. Further Add Chopped Onion And Saute Till Golden.
7. Now Add Water. I Have Added Water To The Blender First In Which I Prepared Dry Red Chilli Paste And The Same Has Been Added To The Gravy.
8. When Water Starts Boiling Add Dry Red Chilli Paste, Chilli Sauce 1tbsp, soya sauce 1/2 tbsp,And Tomato Sauce 2 tbsp.
9. Mix Everything Well And Let It Cook For Next 30 Seconds Till Its Raw Smell Disappear.
10. Now Add Fried Paneer And Start Combining Well.
11. Let It Coat Nicely And Garnish With Chopped Coriander Leaves.

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As simple as that Steps to Prepare Paneer Dragon

So that is going to wrap this up for this exceptional food paneer dragon recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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