Recipe of Hubby's Spinach Potato Chicken Kababs

Florence Frazier   22/06/2020 05:46

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  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 295
  • 😎 Rating: 4.4
  • 🍳 Category: Lunch
  • 🍰 Calories: 281 calories
  • Hubby's Spinach Potato Chicken Kababs
    Hubby's Spinach Potato Chicken Kababs

    Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, hubby's spinach potato chicken kababs. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

    Make Harabhara Kabab, an all-time favourite vegetarian appetiser at home with Arina's simple recipe! A perfect starter to any meal, this one doesn't take. In this video you will be watching how to make easy and simple , perfect snacks Hara Bharat Kabab It is very healthy and nutritious recipe Especially for.

    Hubby's Spinach Potato Chicken Kababs is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Hubby's Spinach Potato Chicken Kababs is something which I’ve loved my entire life. They are nice and they look wonderful.

    Recipe of Hubby's Spinach Potato Chicken Kababs

    To begin with this recipe, we must prepare a few components. You can have hubby's spinach potato chicken kababs using 12 ingredients and 10 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Hubby's Spinach Potato Chicken Kababs:

    1. Get 1/4 bunch boiled spinach or chopped unboiled spinach (one which u like or prefer)
    2. Get 1 kg boiled potatos
    3. Take 1 tsp red chilli flakes (also called crushed button red chilli)
    4. Get 2/3 tsp salt
    5. Prepare 1/4 tsp black pepper
    6. Prepare 1 1/2 tbsp vinegar
    7. Prepare 1 box chicken cubes (any brand u like,i use knorr or K&N's brand) each box has 2 cubes.
    8. Make ready 2 medium sized green chillies very thinly n finely chopped
    9. Make ready 3 tbsp greens of spring onion (if u like to add,optional)
    10. Make ready 4 tbsp semolina (full tablespoons)
    11. Make ready 1 Whisked egg and bread crumbs for coating
    12. Make ready 4 tbsp of oil for frying.

    Make these spicy honey chicken kebabs with sweet potatoes tossed in spice mixture Divide the remaining spice mixture between the sweet potatoes and onions, and toss to […] Honey-glazed Chicken with Sweet Potato Kabobs. This dish from Little Broken is a. Place chicken and colorful veggies on skewers, grill, and enjoy! This is a quick way to enjoy a delicious barbequed meal.


    Instructions

    Instructions to make Hubby's Spinach Potato Chicken Kababs:

    1. Keep the boiled spinach on a net or anything u have in kitchen like flour sifter and leave the spinach there to get the water drained out properly.
    2. Take vinegar in a small bowl and add chicken cubes to it. Break them into pieces with a spoon n then press them so that they lightly get dissolved into vinegar n set aside for 5-8 mins. In 5-8 mins cubes will become soft n will 60% get mixed with vinegar. This will allow them to mix very well with the potatos.
    3. Lightly heat a dry fring pan and add semolina to it. Shaking the pan occassionally make the semolina lightly brown like bread crumbs. Remember light brown not dark brown or it will ruin the taste. When done take out semolina on a wide tray n spread proper n set aside,let it cool.
    4. In the mean while take boiled potatos in a large bowl n mash them well.
    5. Then add salt, red chilli flakes, green chillies, black pepper and spring onions to mashed potatos and mix them all very well. (i always mix with mi hands instead of fork or spoon or anything else).
    6. Now stirr and mix the vinegar n chicken cubes together and add them to mashed potato mixture. Mix it very well and keep aside.
    7. Now take the spinach and put it into mortar and blend it with ur hands using pestle till it becomes a smooth paste. Put this paste in the mashed potato mixture n mix again very well.
    8. Now finally add the semolina and last time mix this potato mixture very properly that all the flavours are evenly distributed to every particle of the mashed potatos.
    9. Now ur mixture for kababs/patties/cutlets is ready. Make round patties of this mixture and dip in whisked eggs and fry in 3-4 tbsp of normally heated oil on medium flame. U can coat these in bread crumbs also if u like. I make patties of this and freeze them also but let them thaw before u fry. Fry just before eating or serving.
    10. U can eat these with plain white boiled/cooked rice. U can place these b/w bread slices and make a sandwich. In the sandwich u can spread tomato ketchup or a cheese slice if u like. U can sprinkle small amount of cheese over the patties and bake them till cheese melts. Or u can enjoy these alone too :-) There is so much to do with these kababs. If i am ina mood of a light dinner so i make these and serve with white rice. We eat this as a dinner too and my family loves these :-) So light and full of flavours..more than yummm :-)

    This is one of the easiest ways to do chicken kabobs. Alternatively, you can charcoal grill/oven-broil the kababs by coating the grill with some oil to prevent them from sticking. My entry to Jihva-Ginger hosted by Rosie of What's the recipe today Jim?. Italian Chicken and Spinach Stuffed Sweet PotatoesSuper Healthy Kids. chicken breast, sweet potato, spinach, shredded cheese, garlic. Learn how to make the juiciest grilled chicken kabobs with this easy chicken recipe.

    As simple as that Easiest Way to Prepare Hubby's Spinach Potato Chicken Kababs

    So that’s going to wrap it up with this special food hubby's spinach potato chicken kababs recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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