Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, pasta carbonara. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Pasta Carbonara is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Pasta Carbonara is something that I’ve loved my whole life. They’re fine and they look fantastic.
Recipe of Pasta Carbonara
To get started with this particular recipe, we have to prepare a few ingredients. You can have pasta carbonara using 8 ingredients and 6 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Pasta Carbonara:
- Get 250 g spaghetti (or any other pasta)
- Prepare 125 g bacon
- Prepare 2 eggs
- Get 2 table spoons of shredded parmesan cheese (or pasta cheese)
- Prepare 1 tooth of garlic
- Get Olive oil
- Get Salt
- Make ready Pepper
Instructions
Steps to make Pasta Carbonara:
- Put water for pasta to boil, add a pinch if salt
- Meanwhile Peelgarlic, smash it a little bit with flat side of your knife, so it gives more flavor. Add olive oil to your pan and add garlic there
- Add diced bacon and keep on medium heat until gets crunchy flipping from time to time. Remove garlic and set aside. It doesn’t have to be hot.
- Once water start boiling put your pasta to cook
- Meanwhile make a sauce. Mix eggs with cheese, add a little salt and pepper. Don’t add too much salt as bacon is already salted. Mix well. If mixture is too thick you can add a little water from pasta, dont add very hot water because eggs will start to cook.
- Ones your pasta is ready add it to the bacon and mix well, then add egg mixture while mixing. Eat right away!
As simple as that Simple Way to Prepare Pasta Carbonara
So that’s going to wrap it up for this exceptional food pasta carbonara recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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