Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, aloo kabab patato cutlets. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
AlOO Kabab Patato Cutlets is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. AlOO Kabab Patato Cutlets is something which I’ve loved my entire life. They are fine and they look fantastic.
Aloo kababs or potato cutlets are a multi-purpose dish that should be part of every home cook's repertoire of recipes. If you are looking for more potato recipes (and considering my fondness for potatoes, there are loads!), just click here. Would love it if you could try out and rate the recipe, and.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook aloo kabab patato cutlets using 11 ingredients and 1 steps. Here is how you can achieve that.
Ingredients
Yes, they do some magic i believe. Feel free to use vegetables of your choice. I have kept it traditional here by using just potatoes and green peas. AlOO Chicken Cutlets Easy Or Crispy /homemade chicken cutlets recipe, potato and chicken cutles, crispy chicken cutlets recipe, cutlets recipe in hindi, cutlets recipe in urdu, chicken cutlets recipe, chicken cutlets by shireen anwar, ch By Sehar Khurram_. while the aloo cutlet recipe is extremely simple to prepare, yet i would like to add some tips and recommendations. firstly, once the potatoes are boiled in water, remove them immediately and place them on a plate. otherwise, it may absorb water and moisture and you would not be able to shape it.
Instructions
This recipe is for people who are more into spicy desi food. U can serve these kababs as appetizers, with Daal Chawal or even make Bun Kababs from them. For people who like their kababs crispier they can roll the kababs in bread crumbs after dippen them in eggs. Put these pieces in a bowl and add salt and pepper and mix Heat oil in a pan and take potato pieces one by one, roll them in besan paste, and deep fry them in a pan. When besan is cooked and color get brown, its done.
So that’s going to wrap this up for this special food aloo kabab patato cutlets recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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