Easiest Way to Prepare Potato Chapli Kabab Burger πŸ”

Christopher Ross   01/09/2020 18:06

Share to:        

  • 🌎 Cuisine: American
  • πŸ‘© 1 - 4 servings
  • 😍 Review: 1026
  • 😎 Rating: 4.2
  • 🍳 Category: Lunch
  • 🍰 Calories: 124 calories
  • Potato Chapli Kabab Burger πŸ”
    Potato Chapli Kabab Burger πŸ”

    Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, potato chapli kabab burger πŸ”. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

    Pakistani Chapli Burger By Sue Lau Pakistani Chapli Burger recipe disclaimer: Burger Month is hosted by Girl Carnivore, but all opinions and burger recipe deliciousness are, of course, my own. Pakistani Chapli Burger is my recipe of the day with Burger Month.

    Potato Chapli Kabab Burger πŸ” is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Potato Chapli Kabab Burger πŸ” is something that I have loved my entire life.

    Recipe of Potato Chapli Kabab Burger πŸ”

    To get started with this recipe, we must prepare a few ingredients. You can cook potato chapli kabab burger πŸ” using 13 ingredients and 4 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Potato Chapli Kabab Burger πŸ”:

    1. Take 3 boiled shreded potatoes
    2. Make ready 1 tsp crushed rosted cumin seeds
    3. Make ready 1 tsp crushed coriander seeds
    4. Take Some crushed dried chilli
    5. Make ready 1 chopped green chilli
    6. Prepare Some finely fresh coriander leave
    7. Take 2 bread slice crumb
    8. Prepare to taste Salt
    9. Take Some red chilli powder for colour
    10. Get slice Tomato
    11. Prepare slice Cucumber
    12. Take Some salad leave
    13. Prepare 2-3 tsp oil for shelow fry

    Give it a try and trust us you'll love it for sure. Watch this Masala TV video to learn how to make Chapli Kabab Burger ,Chicken Cutlets and Aalu Chanay Ka Salan Recipes. Here is the ultimate Chapli kabab recipe, finalized after many trials and tests. We found out some secrets and we are sharing them in this comprehensive reci.


    Instructions

    Instructions to make Potato Chapli Kabab Burger πŸ”:

    1. Take a mixing bowl, add 3 boiled shredded potato(boil in the pressure cooker up to 2 whistles - do not overcook) - Add 1tsp crushed roasted cumin seeds (jeera) - Add 1tsp crushed coriander seeds
    2. Add some crushed dried chillies (as per taste) - Add 1/2 tsp amchur powder (anardana powder/chat masala is optional) - Add some finely chopped green chillies (as per taste) - Add some finely chopped coriander - Add 1 finely chopped onion (optional)
    3. Add 2 slice bread crumbs (for binding add as required) - Add salt as per taste - Add some red chilli powder (for colour) and mix it well with hands.
    4. Make small round shape thick kebabs from the mixture, add a tomato slice on 1 side and press it. - Further heat up the pan, pour 2-3 tsp oil. - - Place all the kebabs on pan keeping the tomato side down and cook it for 5-7 mins until it turns golden-brown from one side, flip them and cook for another 5-7 mins.Delicious Chapli Kebab ready

    On burger bun,add & spread bbq burger sauce,lettuce leaves,onion rings,chicken chapli kabab,tomato slice and prepared chatpati hari chutney. Spread prepared bbq burger sauce on top burger bun and cover it to make a burger. Serve with potato fries,prepared chatpati hari chutney & bbq burger sauce! Collection of Chapli Kabab Burgers By Shireen Anwer Recipes. Peshawari Chapli Kabab And Shahi Sabzi by Zubaida Tariq Peshawari Chapli Kabab is a Pakistani Cuisine, prepared with Beef and Pomegranate Seeds, Tomato in center of Kabab and served with Raita, Chuntey and hot Naan.

    As simple as that Recipe of Potato Chapli Kabab Burger πŸ”

    So that’s going to wrap it up with this special food potato chapli kabab burger πŸ” recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved

    close