Easiest Way to Make Mince Shami kabab πŸ˜ƒπŸ˜ƒ

Adele Rowe   25/09/2020 13:38

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 1 servings
  • 😍 Review: 780
  • 😎 Rating: 4.7
  • 🍳 Category: Dessert
  • 🍰 Calories: 225 calories
  • Mince Shami kabab πŸ˜ƒπŸ˜ƒ
    Mince Shami kabab πŸ˜ƒπŸ˜ƒ

    Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, mince shami kabab πŸ˜ƒπŸ˜ƒ. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

    Mince Shami kabab πŸ˜ƒπŸ˜ƒ is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Mince Shami kabab πŸ˜ƒπŸ˜ƒ is something that I have loved my entire life. They are nice and they look wonderful.

    This Quick N Delicious recipe will have everyone wanting more. I hope You Would Like this Video. An easy and authentic shami kabab recipe with tips to avoid shami kabab falling apart.

    Recipe of Mince Shami kabab πŸ˜ƒπŸ˜ƒ

    To get started with this particular recipe, we must prepare a few ingredients. You can cook mince shami kabab πŸ˜ƒπŸ˜ƒ using 15 ingredients and 6 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Mince Shami kabab πŸ˜ƒπŸ˜ƒ:

    1. Get 300 GM chana daal
    2. Get 250 gm Mince beef ka
    3. Prepare 2 Potatoes
    4. Make ready 8 Green chillies
    5. Get 8 Red button chilli
    6. Get Salt
    7. Make ready 1 tsp garam masala powder
    8. Get 1 tsp ginger garlic paste
    9. Take 1 Onion chopped
    10. Prepare 2 Egg
    11. Make ready 2 tbsp Hara dhania
    12. Take half tsp Black pepper
    13. Prepare 2 tbsp Corn flour
    14. Get Oil for frying
    15. Make ready Chilli garlic sauce

    The product will also absorb less oil, compared to pan frying. Shami kabab recipe Hyderabadi or mutton shami kabab recipe is a famous hyderabadi kabab dish which is made with mutton. The shami is an authentic Hyderabadi cuisine which is made by a paste of meat and chana dal(chick pea lentils). Β· shami kabab recipe, shami kebab, how to make veg shami kebab with detailed photo and video recipe. a popular and healthy snack or Chicken Shami Kabab Recipe - Shami kebabs are succulent minced chicken with chana dal,gourd veritable with spicy masala filling inside and crispy fried on th. Shami Kebabs are a popular North Indian food, normally served as an appetizer or snack.


    Instructions

    Steps to make Mince Shami kabab πŸ˜ƒπŸ˜ƒ:

    1. Mince ko wash kerky pot me daaly. Chany ki daal bhi add karen.
    2. Mince, daal, ginger garlic paste, onion, Green chillies, red button chilli, salt, add kerky boil Karen.
    3. Phir Iss ko chop kerky 2 potatoes boil and mash add kerdyn.
    4. In Sab ko acchy se mix karen, phir garam masala powder, Black pepper half tsp, salt check karen, hara dhania daal kar mix Karen,
    5. Phir Iss ki kabab bana lein.
    6. 2 Egg phent kar 2 tbsp corn flour mix Karen or kabab fry kerlyn. Serve with chilli garlic sauce πŸ˜‰and parathaπŸ˜ƒπŸ˜ƒ

    They are full of flavour, crispy on the outside and soft, smooth They are small round patties, made of mince meat and lentils, which are lightly fried in beaten eggs. They are popular throughout the Indian subcontinent. Shami Kabab kay Bun Kabab Ψ΄Ψ§Ω…ΫŒ Ϊ©Ψ¨Ψ§Ψ¨ Ϊ©Ϋ’ Ψ¨Ω† Ϊ©Ψ¨Ψ§Ψ¨ - If you want something astonishing but healthy for your kids then this recipe named Shami Shami Kabab Ghotala Ψ΄Ψ§Ω…ΫŒ Ϊ©Ψ¨Ψ§Ψ¨ Ϊ―ΪΎΩˆΩΉΨ§Ω„Ϋ - You have a short time but want to feed your family with some nice food. If you have shami kabab at. Shami kebab is one dish which i wanted to try for quite a long time.

    As simple as that Recipe of Mince Shami kabab πŸ˜ƒπŸ˜ƒ

    So that’s going to wrap this up with this special food mince shami kabab πŸ˜ƒπŸ˜ƒ recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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