Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, kache aloo ke peshawari kabab chapli kabab. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Chapli Kabab Recipe Aloo ke Chapli Kabab Banane ka Aasan Tarika aalu ke chapli kabab Recipes Urdu in Hindi Potato Kabab Recipe Delicious Chapli Kabab Recipe. Peshawari Chapli Kabab - پشاوری چپلی کباب- Mutton Kabab. Description learmn how to make aloo k chapli kebab by kitchen with maila k#kitchenwithmaila Perfect Chapli Kabab Recipe Aloo ke Chapli Kabab banane ka. #PerfectChaplikabab #kababRecipe #ChapliKabab #Kabab #ChapliKababRecipe #Recipes #UrduRecipes #PakistaniRecipes #SushantSing.
Kache Aloo ke peshawari Kabab Chapli Kabab is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Kache Aloo ke peshawari Kabab Chapli Kabab is something that I have loved my entire life. They’re nice and they look fantastic.
Steps to Make Kache Aloo ke peshawari Kabab Chapli Kabab
To begin with this particular recipe, we have to prepare a few ingredients. You can have kache aloo ke peshawari kabab chapli kabab using 9 ingredients and 4 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Kache Aloo ke peshawari Kabab Chapli Kabab:
- Get Kg potato
- Prepare 2 tbsp rice flour
- Prepare 2tbsp Corn flour
- Make ready 2 tbsp all-purpose flour
- Prepare 1 teaspoon chili powder
- Make ready 1 tablespoon chat masala
- Prepare 1 bunch coriander and mint
- Get 2 green chillies chopped
- Take 1/2 teaspoon haldi salt to taste
Peshawari Chapli Kabab - Its a specialty of Peshawar, as the name suggest. It is prepared with minced meat, crushed and solid pomegranate, eggs, garlic, coriander, tomatoes, onions, green chilies, red chilies, and salt. Juicy and tender Peshawari Chapli Kabab recipe tastes delicious with Paratha. Peshawari Chapli Kabab recipe is the most favorite to eat in breakfast, lunch or dinner.
Instructions
Instructions to make Kache Aloo ke peshawari Kabab Chapli Kabab:
- Potato semi boil Karen semi boil hone ke bad chhilka nikal le aur Sare Aloo Ko grate kar le Aloo great karne ke bad Sare spices aur green chilli Sab dalkar acche se mix Karen Hathon se Namak Swad anusar dalen
- Spices mix Ho Jaane ke bad aap jitne size ki tikki banana Chahte Hain tikki banaa le tikki banaa kar rakh le aur Aadha Ghanta freezer Mein Rakh De set hone ke liye
- Tikki set hone ke bad Upar Ek tamatar ka piece rakhkar thoda sa press Karen aur carefully fry Karen oil Apne hisab se le sakte hain Dhyan Rahe deep fry nahin karna hai
- Agar Pan non-stick ho to aur Achcha result aaega medium low flame per fry Karen 5 minut Take set hone De pakane De 5 minut ke bad ulte carefully dusri Taraf bhi vaise hi 5 minut pakne De golden brown colour Aane Take pakaaen Kaccha Aloo ke Chapali Kabab Bankar taiyar hai ise lachha paratha ke sath enjoy karen bahut majedar Lagte Hain thank you…..
For more kabab recipes by renowned pakistan chef, visit Masala TV website. At Masala TV you can check complete Peshawari Chapli Kabab Recipe in Urdu and English. Search results for Kache Keema Ke Kabab recipes. Kachay Gosht Ki Biryani, Aloo Ka Raita and Spicy Salad - Even if we have tried the most fascinating and delicious foods from around the globe, we still come back to our Leading source of Kache Keema Ke Kabab recipes Chapli kabab is the king of all kababs, full of flavours, texture, tangy and nutty taste.
As simple as that Simple Way to Make Kache Aloo ke peshawari Kabab Chapli Kabab
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