Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, hara bhara kabab. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Hara bhara kabab is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Hara bhara kabab is something that I have loved my whole life.
Hara bhara kabab are vegetarian kababs made with spinach, potatoes and green peas. Kabab is a piece of meat or vegetable most commonly char grilled. Rajma kabab, soya kababs, corn kabab.
Steps to Prepare Hara bhara kabab
To get started with this particular recipe, we have to prepare a few components. You can cook hara bhara kabab using 17 ingredients and 2 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Hara bhara kabab:
- Take 1 bowl, Palak blanch 2 min, squeeze off water keep a side
- Get 2tsp, Oil -
- Make ready 1 green chill- chopped,
- Take 1 capsicum- chopped, saute
- Make ready 3/4 cup beans -,
- Make ready 3/4 cup peas- , saute 5 min veggies
- Get 3/4 cup Palak blend coarse
- Make ready 1 potato- boiled
- Prepare 3/4 cup grated paneer
- Take 1Cup crumbled paneer
- Get 3 tbsp coriander-chopped
- Take 1tbsp corn flour-
- Get 2tbsp Bread crumbs-
- Make ready as required chill red powder, coriander powder, turmeric
- Prepare 1/4 tsp Garam masala, turmeric -,
- Make ready 1tsp amchur-
- Get to taste salt -
Other similar recipes that are like hara bhara kababs include rajma kebab, which is a kidney. Hara bhara kabab is an Indian starter, a green coloured tikki or patties, with peas and spinach (indian spinach, palak) as main ingredients for the green colour. The other binding ingredients are added too. Hara bhara Kabab is an absolutely delicious and delectable finger food, light and made with the goodness of spinach, green peas and spices added to give a savor taste.
Instructions
Instructions to make Hara bhara kabab:
- Mix well small ball sized make small patties cover - bread crumbs deep fry- hot oil till golden brown
- Hara bhara kabab is ready..
Hara Bhara Kebab made with Spinach, Green Peas and Potato. Hara bhara kebab is a great snack for any party, goes well with chai. It can also be used as patties in sandwiches or burgers. Hara bhara kabab recipe is a popular north indian snack. True to its name hara bhara kabab is in bright green color due to the addition of fresh green peas and blanched spinach. hara bhara kabab is bound together by mashed chana dal, green peas and paneer, and flavoured with readily available spice powders and other ingredients like ginger and green chillies.
As simple as that Recipe of Hara bhara kabab
So that’s going to wrap this up for this exceptional food hara bhara kabab recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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