Recipe of Mutton shami kabab

Rebecca Ford   16/08/2020 09:59

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 1031
  • 😎 Rating: 4.2
  • 🍳 Category: Lunch
  • 🍰 Calories: 132 calories
  • Mutton shami kabab
    Mutton shami kabab

    Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, mutton shami kabab. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

    Mutton Shami Kabab Bakra Eid Recipe in Urdu Hindi - RKKYe hai meri recipe mutton shami kabab ki. Here is a link to the list of. Serve Mutton Shami Kebabs as an appetizer for parties along with Dhaniya Pudina Chutney and your guests will absolutely love it.

    Mutton shami kabab is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Mutton shami kabab is something which I have loved my entire life.

    Easiest Way to Make Mutton shami kabab

    To begin with this particular recipe, we have to prepare a few ingredients. You can cook mutton shami kabab using 10 ingredients and 3 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Mutton shami kabab:

    1. Prepare 1 kg mutton keema
    2. Make ready 2 egg
    3. Make ready 1/2 cup chana dal
    4. Get as per taste While Garam masala
    5. Take as required Green masala,(ginger garlic green chillies)
    6. Get As needed Kothmir
    7. Prepare as required Pudina
    8. Take 1 onion
    9. Take As per taste Garam masala powder
    10. Get as needed Oil

    Shami kababs are ready, serve with ketchup. Mutton Shami Kebab Recipe, Learn how to make Mutton Shami Kebab (absolutely delicious recipe of Mutton This Mutton Shami Kebab recipe is Excellent and find more Great recipes, tried & tested. Chicken shami kabab is Coarse ground Chicken meat blended in with intriguing Indian spices and new ground flavors speared and cooked flawlessly on a hot flame broil the y are heavenly and nutritious to. Shami kebab is one dish which i wanted to try for quite a long time.


    Instructions

    Instructions to make Mutton shami kabab:

    1. Wash keema and dry add ginger garlic green chillies onion chana dal soaked for 1 hr Garam masala powder.boiled together add little water if dry while boiling.
    2. Cool and grind to paste.add Kotmir,pudina and eggs while grinding in a mixi
    3. Add chopped onions and green chillies once again before giving shape. Of kabab.shallow fry in oil.if kabab is too soft add besan or bread.

    When i looked over in google i Hee Hee nice Aarthi…I never knew our paruppu vadai is shami kabab,just with addition of mutton…. Mutton Shami kabab recipe is one of the best recipes that can be picked up from Hyderabadi cuisine. It can be made very easily. This Kebabs are a perfect snack option during Ramadan and also a great. Mutton Shami Kabab is a delightful starter with a soft texture and absolute spices to take your taste buds to a different level.

    As simple as that How to Prepare Mutton shami kabab

    So that’s going to wrap this up for this special food mutton shami kabab recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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