Steps to Prepare Potato kababs

Joshua Pope   25/08/2020 05:08

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 1 servings
  • 😍 Review: 1133
  • 😎 Rating: 4.7
  • 🍳 Category: Dinner
  • 🍰 Calories: 228 calories
  • Potato kababs
    Potato kababs

    Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, potato kababs. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

    Potato kababs is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Potato kababs is something that I have loved my whole life. They are nice and they look fantastic.

    Potato and Eggs Kebabs Egg potato kebabs are popular due to their simplicity and finger-licking taste. This recipe is for people who are more into spicy desi food. U can serve these kababs as appetizers, with Daal Chawal or even make Bun Kababs from them.

    Easiest Way to Prepare Potato kababs

    To begin with this recipe, we have to prepare a few components. You can have potato kababs using 12 ingredients and 6 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Potato kababs:

    1. Get 2 kg potatoes
    2. Make ready 1 tablespoon red cilli
    3. Get 1 tablespoon chopped green chilli
    4. Prepare 1 small chopped onion
    5. Take 1 small chopped tomatoes
    6. Prepare 1 teaspoon black pepper
    7. Get 1 teaspoon ajwaein
    8. Take 1 tablespoon salt
    9. Make ready 2 tablespoon chopped dhania
    10. Prepare 2 tablespoon chopped podina
    11. Make ready Oil for swallow frying
    12. Make ready 2 eggs

    These spicy, meaty kebabs will satisfy the heartiest appetites. Our ingenious method of microwaving then grilling the potatoes ensures they. Potato and spinach kebabs are crunchy and delicious. They make a perfect starter for parties.


    Instructions

    Steps to make Potato kababs:

    1. Boil the potatoes and peel them
    2. Now add all the spices and vegetables
    3. Make shape of round medium size kababs
    4. Heat oil in a frying pan for swallow frying
    5. Coat each kabab with egg batter and fry it on medium flame until both the sides are light brown
    6. Crunchy and tasty potatoes kabab or cutlets are ready 😊πŸ₯”

    Baked potato kebabs are so easily customized, you can make some for your meat eating guests, and some for your vegetarian Potato Shish Kebabs in the Oven. Potato kabab is an interestingly different kabab recipe with boiled potatoes, breads and spices kneaded together. This spicy potato mix is then filled with onion-coriander leaves filling and then deep. Kebabs of sweet potatoes taken with tomato. Sweet potatoes are a nutrition powerhouse of vitamin A, vitamin C, magnesium, and fibres.

    As simple as that Guide to Prepare Potato kababs

    So that is going to wrap this up for this exceptional food potato kababs recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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