Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, leftover rice kabab. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
How to make Rice Kabab or Rice Cutlets Recipe with Leftover Rice. A Easy and Simple Snack Recipe For Kids. Easy Homemade Cutlets Recipe with with Leftover Ri.
Leftover rice kabab is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Leftover rice kabab is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook leftover rice kabab using 11 ingredients and 7 steps. Here is how you cook it.
Ingredients
Leftover Rice kebab are eaten as a snack with tea, lentils, rice and roti. This the rice a nice crisp throughout. Add vegetables ( and meat) to rice and combine. Add chopped egg to the vegetables and rice, stir to combine.
Instructions
Take your leftover kabob stuff and toss in frying pan. Kebabs are great for use in other dishes. One of my favorites ways to resuse kebabs after a delicious night's dinner is to turn them into breakfast the next morning. A leftover kebab omelet resuses most, if not all, ingredients you can use in a kebab. Veggies and meat can be chopped into smaller pieces and become the perfect filling for an egg.
So that’s going to wrap this up for this special food leftover rice kabab recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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