Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, cherry mini muffins. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Cherry Mini Muffins is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Cherry Mini Muffins is something which I have loved my entire life.
How to Prepare Cherry Mini Muffins
To get started with this particular recipe, we must first prepare a few components. You can have cherry mini muffins using 10 ingredients and 4 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Cherry Mini Muffins:
- Make ready 3 eggs
- Take 2 dozen frozen dark pitted cherries (1 for each mini muffin)
- Make ready 1 cup cane sugar
- Take 1/2 cup dry measure coconut oil (melted)
- Take 1/2 tsp sea salt
- Take 1 cup flour
- Get 1/4 Tsp baking powder
- Prepare 1 Tbs vanilla
- Get 1 Tbs cinnamon
- Prepare butter for greasing mini muffin pan
Instructions
Instructions to make Cherry Mini Muffins:
- Preheat oven to 350 degrees. - - Lightly grease your mini muffin pan with butter & a dusting of flour. Over a low flame melt the coconut oil using a small saucepan.
- Beat eggs, in a large mixing bowl, with a hand mixer until frothy. Add in sugar, melted coconut oil & vanilla. Beat until blended.
- Add in salt, flour, baking powder & cinnamon and combine ingredients well with the hand mixer. Spoon your mixture into your muffin pan and place in the oven. Add one cherry to the center of each mini muffin.
- Bake 45-55 minutes. - - After the muffins have baked for 45 minutes use a toothpick to test them. When the toothpick comes out dry – the muffins are done!
As simple as that Recipe of Cherry Mini Muffins
So that is going to wrap it up for this exceptional food cherry mini muffins recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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