Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, fish with tamarind sauce. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Fish with Tamarind sauce is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Fish with Tamarind sauce is something that I’ve loved my entire life.
How To Make Crispy Fried Fish with Tamarind Sauce Recipe β’ Thai Style "Pla Rad Prik" Add tamarind, fish sauce, sugar and a few tablespoons of water. If the sauce gets too thick, add water.
Simple Way to Prepare Fish with Tamarind sauce
To get started with this recipe, we must prepare a few ingredients. You can cook fish with tamarind sauce using 9 ingredients and 6 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Fish with Tamarind sauce:
- Make ready 1 1/2 lb fish steak
- Make ready 2/3 cup tamarind pulp dry
- Take 1 onion
- Get 1/3 garlic
- Make ready 1 1/2 oz soy sauce
- Get 1 cup brown or regular sugar
- Get 1 curry
- Get 1 tbsp vinager
- Make ready 1/2 cup all purpose flour
Tamarind Sauce Fish Curry. this link is to an external site that may or may not meet accessibility guidelines. Place tamarind in a medium bowl and cover with hot water. Strain through a sieve, pressing on solids and scraping the bottom of the sieve to remove pulp. Both tilapia and tamarind are popular ingredients in Thailand and this fish recipe brings the two together beautifully.
Instructions
Steps to make Fish with Tamarind sauce:
- Prepare fish into rectangles and stiff flour (previously mixed with salt and pepper) on top of the fish. Heat a pan with olive or regular oil and fry the fish both sides.
- Chop the onion and garlic. Fry in another pan the onion until transparent, then add the garlic.
- Add the tamarind pulp to the onion and add 1 cup of water.
- Stir until blended. Add the soy sauce and the sugar, condiment with curry and salt.
- Stir until the sauce become dense. Add the vinager.
- Serve the fish and pour the sauce on top. If desired, add some lemon drops. You can serve with white rice and salad.
While this same dish would be steamed in Thailand, here it is baked in the oven (to make preparation easier) and the results are just as delicious. The sauce features the dark richness. A quick and easy Thai Crispy Fish With Tamarind Sauce recipe, from our authentic Thai cuisine collection. Find brilliant recipe ideas and cooking tips at Gousto. Uncover fish, transfer it to grilling basket, and brush with some of the tamarind sauce.
As simple as that Simple Way to Prepare Fish with Tamarind sauce
So that is going to wrap it up with this exceptional food fish with tamarind sauce recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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