How to Prepare Boston Baked Beandogs

Gary Brady   06/11/2020 06:22

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 3 servings
  • 😍 Review: 519
  • 😎 Rating: 4.1
  • 🍳 Category: Dinner
  • 🍰 Calories: 140 calories
  • Boston Baked Beandogs
    Boston Baked Beandogs

    Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, boston baked beandogs. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

    Boston Baked Beandogs is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Boston Baked Beandogs is something which I’ve loved my entire life.

    How to Make Boston Baked Beandogs

    To get started with this recipe, we have to prepare a few ingredients. You can cook boston baked beandogs using 7 ingredients and 3 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Boston Baked Beandogs:

    1. Take 2 pound beef hotdogs
    2. Prepare 29 ounces canned sauerkraut
    3. Take 1 pint Boston baked beans see my recipe
    4. Make ready 16 slices hotdog buns
    5. Prepare To taste dijon mustard
    6. Take To taste Heinz tomato ketchup
    7. Prepare To taste mayonnaise

    Instructions

    Steps to make Boston Baked Beandogs:

    1. Cook the hotdogs and sauerkraut together in a pot.
    2. Add to the buns, mayonnaise, mustard, ketchup, sauerkraut, and hotdogs.
    3. Add beans on top, hot or cold, and serve. I hope you enjoy!!!!

    As simple as that Guide to Prepare Boston Baked Beandogs

    So that’s going to wrap it up with this exceptional food boston baked beandogs recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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