Steps to Prepare Roasted Sausage and Potatoes

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, roasted sausage and potatoes. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Roasted Sausage and Potatoes is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Roasted Sausage and Potatoes is something which I have loved my whole life.

Guide to Prepare Roasted Sausage and Potatoes

To begin with this particular recipe, we have to first prepare a few components. You can cook roasted sausage and potatoes using 10 ingredients and 8 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Roasted Sausage and Potatoes:

1. Get 6 Andoulle Sausages. I get Johnsonville
2. Prepare 2 baking potatoes
3. Make ready 1 sweet potato
4. Take 1 Fuji apple
5. Prepare 1 medium yellow onion
6. Get 1/3 cup olive oil
7. Take 1 tbsp rosemary
8. Prepare 1 tsp salt
9. Take 2 tsp pepper
10. Take can sauerkraut

Instructions

Steps to make Roasted Sausage and Potatoes:

1. Preheat oven to 350
2. Chop the sausage and vegetables and apple into 1 inch pieces
3. In a casserole dish put the potatoes on one half, and the sausage, onion and apple on the other half
4. Drizzle with olive oil
5. Add the rosemary to the potatoes, salt and pepper everything
6. Cover with foil. Bake 1 hour
7. Right before the dish is ready, heat sauerkraut in a skillet. Serve on the side of the Sausage and Potato mix.
8. BAM! You have zero mess. So simple. Cheers!

As simple as that Guide to Make Roasted Sausage and Potatoes

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