Guide to Make Restaurant style seekh kabab

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, restaurant style seekh kabab. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Restaurant style seekh kabab is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Restaurant style seekh kabab is something which I have loved my entire life.

Restaurant style seekh kabab a very tempting and pleasing recipe. A must try Seekh Kabab Recipe. This succulent Cheesy Mutton Seekh Kabab Recipe is best.

Recipe of Restaurant style seekh kabab

To get started with this recipe, we must prepare a few components. You can have restaurant style seekh kabab using 15 ingredients and 6 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Restaurant style seekh kabab:

1. Prepare 1/2 kg Beeef
2. Get 4-6 lahsan
3. Make ready 1 mediam onion slices
4. Get 1 inch adrak
5. Take to taste Salt
6. Prepare leaves Coriander
7. Take leaves Podina
8. Get 1 teaspoon bhuna kuta zera dhnya
9. Take 4 green chilli
10. Get 1/2 teaspoon red chilli flasks
11. Take 1/2 teaspoon red chilli powder
12. Take Coil for smoke
13. Make ready 2 cup oil for frying
14. Take sticks Shahlick
15. Take 2 teaspoon ghee for mixing

Learn how to make absolutely delicious restaurant style beef Seekh Kabab from scratch using simple ingredients and home made spices. Learn how to cook Indian Seekh kababs with this simple recipe that uses lamb, or whatever meat you like, paired with a mint-coriander chutney sauce. While seekh kabab is best made and eaten fresh, the raw mix can be prepared in advance and frozen. When you are ready to eat just thaw to room.

Instructions

Steps to make Restaurant style seekh kabab:

1. Beef ki boti Kay Kay wash kar lein
2. Pani drain ho jaye to beef may all ingredients add karen 10 min rest dein
3. Chopper may dal Kay mixture ready kar lein ghee mix karen or 30 min rest dein
4. Hal may Kay Kay shahlick stick pay lagyen
5. Aram say lag jaye ge ap deep fry ya shallow fry kar lein
6. Dum dein ready hen 😋😋😋😋

Seekh kabab is also served at these restaurants. Seekh Kebabs Recipe, Learn how to make Seekh Kebabs (absolutely delicious recipe of Seekh Kebabs ingredients and cooking method) About Seekh Kebabs Recipe: Any party is incomplete without some delicious appetizers to kick start with and there would be no better option than some hot, grilled. SayfalarİşletmelerYiyecek ve İçecekRestoranUzak Doğu RestoranıTayland RestoranıUptown RestaurantVideolarSeekh kabab special. Thousands of new, high-quality pictures added every day. how to make veg seekh kabab with step by step photo: firstly, in a kadai heat oil. do not add more oil as the oil starts to release from kebabs when roasting. Tried it but it was bit smoother and outer layer was not as thick as restaurant style.

As simple as that How to Prepare Restaurant style seekh kabab

So that’s going to wrap this up for this exceptional food restaurant style seekh kabab recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Print this page