Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, spaghetti carbonara. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Spaghetti Carbonara is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Spaghetti Carbonara is something that I have loved my entire life.
Recipe of Spaghetti Carbonara
To get started with this particular recipe, we have to first prepare a few components. You can have spaghetti carbonara using 5 ingredients and 7 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Spaghetti Carbonara:
- Take 200 g spaghetti
- Take 70 g bacon
- Prepare 2 medium-sized egg yolks
- Prepare 60 g Pecorino
- Make ready Olive Oil
Instructions
Steps to make Spaghetti Carbonara:
- While you are trying the baaCut bacon in thin stripes
- Mix egg yolks, pecorino, salt and pepper in a bowl
- Stir fry bacon until fat is nicely rendered and bacon becomes slightly crispy.
- While you are cooking the bacon, being water to boil and cook spaghetti until al dente.
- Get tongs and add the pasta to the pan with the bacon. Make sure the heat under the pan is turned off. Mix bacon, fat and pasta
- Add egg mix to the pan and keep tossing the pasta until you get a nice and creamy sauce. Make sure the egg does not curdle.
- Garnish with some pecorino and serve.
As simple as that Simple Way to Make Spaghetti Carbonara
So that’s going to wrap this up for this special food spaghetti carbonara recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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