Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, yummy yummy yummy shumai (siumai) dumplings. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Yummy Yummy Yummy Shumai (Siumai) Dumplings is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Yummy Yummy Yummy Shumai (Siumai) Dumplings is something which I’ve loved my entire life.
Recipe of Yummy Yummy Yummy Shumai (Siumai) Dumplings
To begin with this recipe, we must prepare a few ingredients. You can cook yummy yummy yummy shumai (siumai) dumplings using 9 ingredients and 4 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Yummy Yummy Yummy Shumai (Siumai) Dumplings:
- Prepare 300 grams Ground pork (with plenty of fat)
- Take 100 grams Peeled shrimp (small), roughly chopped
- Prepare 1 small can, about 45 grams Canned scallops in broth
- Get 1 stalk worth Japanese leek, finely chopped
- Get 1 knob worth Ginger, finely chopped
- Make ready 1 1/2 tbsp Soy sauce
- Take 2 tbsp Sugar
- Take 30 Shumai (siumai) skins
- Make ready 1 optional Green peas, edamame, or corn as decoration
Instructions
Instructions to make Yummy Yummy Yummy Shumai (Siumai) Dumplings:
- Put all the ingredients in a bowl and mix together well with your hands. Add the scallops, broth and all.
- Put 1 tablespoon of filling in the middle of each shumai skin. Push over to the side and roll to form a cylinder shape. Flatten the bottom, and put into a steamer that's been lined with kitchen parchment paper.
- Steam in a heated steamer for 15 minutes. Eat while piping hot with Japanese mustard and soy sauce.
- Jumbo shumai dumplings made with 300 g of ground pork, 60 g of canned scallops, and a little less soy sauce, to fill 20 skins are yummy too.
As simple as that Steps to Make Yummy Yummy Yummy Shumai (Siumai) Dumplings
So that’s going to wrap this up with this exceptional food yummy yummy yummy shumai (siumai) dumplings recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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