Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, shrimp pork shumai. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Shrimp Pork Shumai is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Shrimp Pork Shumai is something that I have loved my entire life.
How to Prepare Shrimp Pork Shumai
To begin with this recipe, we have to prepare a few components. You can cook shrimp pork shumai using 10 ingredients and 4 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Shrimp Pork Shumai:
- Prepare 200 g total of pork, pork belly, and shrimp (cut diced)
- Prepare 4 garlic (finely chopped)
- Take 5 water chestnut (roughly chopped)
- Take Carrots (finely chopped)
- Make ready Salt, sugar, pepper
- Get Shao Xing Wine
- Prepare Sesame oil
- Prepare Soy sauce
- Prepare 2 tbsp starch flour
- Take Dim sum wrap
Instructions
Instructions to make Shrimp Pork Shumai:
- Mix all the ingredients, leave for 10 monutes
- After 10 minutes
- Put the fillings inside the wrap and sprinkle with carrots on top of it.
- Steam for about 15 minutes
As simple as that Easiest Way to Make Shrimp Pork Shumai
So that’s going to wrap this up with this special food shrimp pork shumai recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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