Steps to Make Spaghetti Carbonara

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, spaghetti carbonara. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Spaghetti Carbonara is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Spaghetti Carbonara is something that I’ve loved my whole life. They are nice and they look wonderful.

Simple Way to Prepare Spaghetti Carbonara

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook spaghetti carbonara using 7 ingredients and 11 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Spaghetti Carbonara:

1. Prepare 6 lean rashes of bacon
2. Get 4 eggs
3. Prepare salt & pepper
4. Prepare 4 tbsp fat free natural fromage frais
5. Make ready 2 tbsp grated parmesan cheese
6. Make ready fresh chives
7. Get dried spaghetti

Instructions

Steps to make Spaghetti Carbonara:

1. Cook the spaghetti according to packet instructions
2. Drain well and return to the saucepan
3. Heat a large nonstick frying pan
4. Add the bacon (diced) and dry fry for 2-3 minutes
5. Lightly beat the eggs add the salt and pepper and stir in the fromage frais 1 tbsp of parmesan and MOST of the chives
6. Add the bacon to the spaghetti mix over a low heat
7. Remove from heat and mix in the egg mixture
8. Toss thoroughly so that he eggs thicken
9. Scatter over the reaming parmesan and chives
10. Now you are finished time to eat
11. Yum it is delicious

As simple as that Recipe of Spaghetti Carbonara

So that’s going to wrap it up with this special food spaghetti carbonara recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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