Recipe of Yummy Scallop and Bamboo Shoots Shumai

Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, yummy scallop and bamboo shoots shumai. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Yummy Scallop and Bamboo Shoots Shumai is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Yummy Scallop and Bamboo Shoots Shumai is something that I’ve loved my whole life.

Steps to Make Yummy Scallop and Bamboo Shoots Shumai

To get started with this recipe, we have to first prepare a few components. You can cook yummy scallop and bamboo shoots shumai using 11 ingredients and 7 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Yummy Scallop and Bamboo Shoots Shumai:

1. Prepare 7 Scallops (boiled or raw)
2. Take 150 grams Minced pork
3. Take 1/4 piece Boiled bamboo shoots
4. Get 1/4 Onion
5. Prepare 1 ◎ Salt and pepper
6. Get 1 tbsp ◎ Oyster sauce
7. Prepare 1 tbsp ◎ Sake
8. Get 1 pinch ◎ Sugar
9. Prepare 50 grams Corn starch
10. Take 20 Shumai pastry skin
11. Make ready 1 Green beans (or green peas)

Instructions

Steps to make Yummy Scallop and Bamboo Shoots Shumai:

1. Here are the ingredients.
2. Chop the onion and bamboo shoots finely. Chop the scallops.
3. Combine the scallops, minced pork, and ◎ ingredients, and knead well until sticky.
4. Add the katakuriko and the remaining vegetables. Mix together.
5. Make a circle with your thumb and index finger, and lay a pastry skin on top. Divide the filling into 20 portions, and place one portion on top of the pastry to wrap up. Here, I used chopped green beans for a decoration since I was out of green peas.
6. Spread kitchen paper onto the steamer and align the shumai with generous gaps in between. Steam over medium-low heat for 15 minutes.
7. Serve. Enjoy with soy sauce and Japanese mustard

As simple as that How to Prepare Yummy Scallop and Bamboo Shoots Shumai

So that’s going to wrap this up with this exceptional food yummy scallop and bamboo shoots shumai recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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