Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, steamed chicken siomai. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Steamed Chicken Siomai is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Steamed Chicken Siomai is something which I have loved my entire life.
Recipe of Steamed Chicken Siomai
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook steamed chicken siomai using 9 ingredients and 7 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Steamed Chicken Siomai:
- Take ground chicken meat
- Prepare chopped garlic
- Take chopped onions
- Take chopped carrots
- Make ready chopped spring onions
- Take molo wrapper
- Make ready salt
- Take pepper
- Take McCormick's Italian Seasoning (rosemary, thyme, sage, etc..)
Instructions
Instructions to make Steamed Chicken Siomai:
- Mixed everything in a bowl.
- Get a piece of molo wrapper and put a small quantity of these mixture. Make sure it is tightly wrapped.
- Do these over again until you ran out of mixture and molo wrappers.
- Put it all inside your steamer. Wait until the water boils and cook it that way for 15mins.
- In a separate bowl prepare your sauce.
- Mix soy sauce with apple cider vinegar. Add chillies.
- That's it!
As simple as that Steps to Prepare Steamed Chicken Siomai
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