How to Make Restaurant style chana daal fry

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, restaurant style chana daal fry. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Restaurant style chana daal fry is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Restaurant style chana daal fry is something which I have loved my entire life.

Easiest Way to Prepare Restaurant style chana daal fry

To begin with this particular recipe, we must first prepare a few components. You can have restaurant style chana daal fry using 17 ingredients and 9 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Restaurant style chana daal fry:

1. Make ready 1 Onion sliced
2. Get 1 tbsp Ginger garlic paste
3. Take 3 Hari mich chopped
4. Get 2 tsp Zeera
5. Make ready 1 Tomato chopped
6. Get 3 Cloves
7. Get 1 Cinnamon sticks
8. Make ready 1 tsp Red chilli powder
9. Get 1/2 tsp Turmeric powder
10. Make ready 1 tsp Coriander powder
11. Get 1/4 cup Oil
12. Prepare 1 tsp Garam masala powder
13. Prepare 1 and half cup split bengal (soaked and boiled)
14. Take half cup water
15. Prepare Green chillies chopped for serving
16. Prepare Hara dhaniya for garnishing
17. Take Ginger julienne cut for garnishing

Instructions

Steps to make Restaurant style chana daal fry:

1. In a pot add oil,cumin seeds, onion,cinnamon stick and cloves.
2. Fry onion until light golden.Then add ginger garlic paste and mix well.
3. Add tomato and mix well.
4. Add red chilli powder; turmeric powder, salt, coriander powder and mix well.
5. Cover and cook on low flame until tomatoes becomes soft.
6. Add boil split bengal gram and mix well.
7. Add water mix well and cook for 2-3 minutes.
8. Add garam masala powder mix well and cook for 2-3 minutes.
9. Garnish with green chillies, coriander leaves, and ginger.now its ready to serve.

As simple as that Steps to Prepare Restaurant style chana daal fry

So that’s going to wrap this up with this special food restaurant style chana daal fry recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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