Recipe of Grilled salmon with pesto on top of pasta

Owen Brewer   06/09/2020 10:58

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 150
  • 😎 Rating: 4.4
  • 🍳 Category: Dinner
  • 🍰 Calories: 213 calories
  • Grilled salmon with pesto on top of pasta
    Grilled salmon with pesto on top of pasta

    Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, grilled salmon with pesto on top of pasta. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

    Grilled salmon with pesto on top of pasta is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Grilled salmon with pesto on top of pasta is something that I have loved my whole life. They are fine and they look wonderful.

    How to Prepare Grilled salmon with pesto on top of pasta

    To begin with this recipe, we have to first prepare a few ingredients. You can cook grilled salmon with pesto on top of pasta using 8 ingredients and 1 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Grilled salmon with pesto on top of pasta:

    1. Take 2 Salmon
    2. Get 1/4 cup Olive oil
    3. Get 1/2 cup Cashews
    4. Get 1/4 cup Parmesan cheese
    5. Make ready 1 Tablespoon Garlic
    6. Make ready 1 full cup Organic homegrown Basil
    7. Get 6 stem basil flowers
    8. Take As much as you want Angel hair pasta

    Instructions

    Instructions to make Grilled salmon with pesto on top of pasta:

    1. Grilled salmon olive oil salt and pepper, Pesto made in food processor pasta made in microwave

    As simple as that Guide to Prepare Grilled salmon with pesto on top of pasta

    So that’s going to wrap it up with this special food grilled salmon with pesto on top of pasta recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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