Simple Way to Prepare Cashew cream chocolate Easter Eggs

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cashew cream chocolate easter eggs. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Cashew cream chocolate Easter Eggs is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Cashew cream chocolate Easter Eggs is something that I have loved my whole life.

Steps to Make Cashew cream chocolate Easter Eggs

To begin with this particular recipe, we must first prepare a few ingredients. You can cook cashew cream chocolate easter eggs using 8 ingredients and 11 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Cashew cream chocolate Easter Eggs:

1. Take 150 gm cooking Chocolate
2. Take 200 gm cashews soaked in water for 2 hours
3. Make ready 6 tbsp maple syrup
4. Make ready 1/3 cupCoconut oil
5. Take 4 tbsp water just enough for blending
6. Prepare 1 tsp vanilla essence
7. Take 1 pinch turmeric
8. Take 1 pinch salt

Instructions

Steps to make Cashew cream chocolate Easter Eggs:

1. Chop the chocolate up.
2. Temper the chocolate in double boiler.
3. Pour 65%of the chocolate into chocolate mould and then tilt as it dries.Try to make a even coating. Chill it. Keep the remaining chocolate warm to stay liquid.
4. Blend cashews with maple syrup,coconut oil,salt vanilla extract. It makes a smooth paste.
5. Add a few tsp of water if it is too thick.
6. Take out 1 tbsp of this cashew cream and add a pinch if turmeric to make a yolk.
7. Now spoon the white cashew cream and then blob of turmeric yolk.
8. Place back in in the freezer for 5 min.
9. Take out the mould and pour the remaining melted chocolate and tilt to cover.
10. Store in the fridge.Gift it to friends on Easter
11. Tip.. Don't over blend cashews.

As simple as that Recipe of Cashew cream chocolate Easter Eggs

So that is going to wrap this up for this special food cashew cream chocolate easter eggs recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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