Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, easy appetizer with gyoza skins, corn, and potato. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Easy Appetizer with Gyoza Skins, Corn, and Potato is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Easy Appetizer with Gyoza Skins, Corn, and Potato is something which I’ve loved my whole life. They are fine and they look wonderful.
How to Prepare Easy Appetizer with Gyoza Skins, Corn, and Potato
To get started with this particular recipe, we must first prepare a few ingredients. You can cook easy appetizer with gyoza skins, corn, and potato using 8 ingredients and 4 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Easy Appetizer with Gyoza Skins, Corn, and Potato:
- Make ready 15 skins Gyoza skins
- Take 4 Potatoes
- Prepare 1 half a can Canned corn
- Prepare 3 strips' worth Crispy cooked bacon (crumbled into small pieces)
- Make ready 100 ml Pizza cheese
- Make ready 1 Salt and pepper
- Make ready 1 dash Cayenne pepper (optional)
- Take 1 dash Garlic powder
Instructions
Instructions to make Easy Appetizer with Gyoza Skins, Corn, and Potato:
- Peel the cooked potatoes, mash them while they are still hot, mix in the corn, bacon, and cheese, and season to taste.
- Put the filling from Step 1 in the middle of the gyoza skin, wet the outer rim of the gyoza skin, and fold it in half.
- Seal the ends tightly with a fork, or make pleats like you're making gyoza dumplings, deep fry them, and they are done.
- You could also make tempura with the leftover corn.
As simple as that Simple Way to Prepare Easy Appetizer with Gyoza Skins, Corn, and Potato
So that’s going to wrap it up for this special food easy appetizer with gyoza skins, corn, and potato recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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