How to Prepare Okra Jijimi

Caroline Ingram   16/07/2020 04:16

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 518
  • 😎 Rating: 4.3
  • 🍳 Category: Dessert
  • 🍰 Calories: 175 calories
  • Okra Jijimi
    Okra Jijimi

    Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, okra jijimi. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

    Okra Jijimi is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Okra Jijimi is something that I have loved my whole life. They are nice and they look wonderful.

    Recipe of Okra Jijimi

    To get started with this recipe, we have to prepare a few ingredients. You can cook okra jijimi using 6 ingredients and 5 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Okra Jijimi:

    1. Prepare 1 packages Okra
    2. Prepare 1 ★Egg
    3. Make ready 2 tbsp ★Flour
    4. Take 2 tbsp ★Water
    5. Get 1 Vegetable oil
    6. Make ready 1 Gyoza or chijimi dipping sauce

    Instructions

    Steps to make Okra Jijimi:

    1. Coat the okra in salt and boil, then cut into 5mm.
    2. Add all of the ★ ingredients together in a bowl and mix. Stir well so that there are no clumps of flour.
    3. Add Step 2 to the okra from Step 1, and mix.
    4. Add a fair amount of vegetable oil to a pan, pour the mixture from Step 3, and cook both sides over a medium heat until golden brown.
    5. Enjoy with either gyoza or chijimi dipping sauce.

    As simple as that Steps to Make Okra Jijimi

    So that is going to wrap it up with this exceptional food okra jijimi recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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