Easiest Way to Prepare Restaurant Style Tandoori Chicken

Josie Howard   26/06/2020 01:50

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 3 servings
  • 😍 Review: 730
  • 😎 Rating: 4.9
  • 🍳 Category: Lunch
  • 🍰 Calories: 183 calories
  • Restaurant Style Tandoori Chicken
    Restaurant Style Tandoori Chicken

    Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, restaurant style tandoori chicken. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

    Restaurant Style Tandoori Chicken is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Restaurant Style Tandoori Chicken is something which I’ve loved my entire life. They’re nice and they look wonderful.

    Simple Way to Prepare Restaurant Style Tandoori Chicken

    To get started with this recipe, we must first prepare a few ingredients. You can have restaurant style tandoori chicken using 13 ingredients and 7 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Restaurant Style Tandoori Chicken:

    1. Make ready 4 skinless chicken leg pieces
    2. Take 4 tbs Yogurt
    3. Take 1 tsp ginger paste
    4. Take 1 tsp garlic paste
    5. Take 1/2 tsp roasted cumin (crushed)
    6. Get 1/2 tbs red chilli powder
    7. Get 1/2 tsp Roasted coriander seeds (crushed)
    8. Make ready 1/2 tsp salt or as needed
    9. Prepare 2 tbsp lemon
    10. Prepare 1/2 tsp food colour
    11. Get 1/3 tsp turmeric powder
    12. Prepare 1 tbsp tandoori chicken masala
    13. Get 1 tbsp oil

    Instructions

    Instructions to make Restaurant Style Tandoori Chicken:

    1. First of all cut deep slashes into chicken and keep aside.
    2. Now in a bowl take yogurt. Add crushed coriander and Cumin, red chilli powder, ginger-garlic paste, lemon juice, turmeric powder, Tandoori chicken masala, salt, oil and mix it well.
    3. Now put chicken in it and put for marination in refrigerator for 2 hours.
    4. Now heat up tandoor, put chicken on grill. After some time turn it to other side. Cook it from both sides.
    5. Note, don't cover the tandoor while cooking. Let it's be open throughout the cooking.
    6. Wait until it change it's colour and cook from both sides well. Then take out from tandoor.
    7. Now yummy Tandoori Chicken is ready. Serve with naan and raita πŸ˜‹.

    As simple as that Guide to Make Restaurant Style Tandoori Chicken

    So that is going to wrap this up with this special food restaurant style tandoori chicken recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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