Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, burger king - restaurant style. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Burger King - restaurant style is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Burger King - restaurant style is something that I’ve loved my whole life.
Guide to Prepare Burger King - restaurant style
To begin with this recipe, we have to prepare a few ingredients. You can have burger king - restaurant style using 31 ingredients and 7 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Burger King - restaurant style:
Get For Patties=
Prepare 1/2 cup finely chopped potatoes
Prepare 1/2 cup finely chopped french beans
Make ready 1/2 cup finely chopped cabbage
Take 1/2 cup finely chopped carrots
Take 1/2 cup finely chopped onions
Make ready 2 + 2 tbsp oil
Take as per taste Salt
Take 1/4 tsp turmeric powder
Get as per taste Red chilli powder
Take 3/4 cup maida
Make ready 1 tbsp maida mixed with water (slurry)
Make ready 4 tbsp bread crumbs
Get For mayonnaise spread=
Take 4-5 tbsp mayonnaise (I prefer Veeba burger mayonnaise)
Take 1 tsp dry oregano
Get 2 tsp (or as per your taste) chilli sauce
Take 4 cloves finely chopped garlic
Get For salad=
Get 1 red bell pepper cut into long strips
Take 1 yellow bell pepper cut into long strips
Get 1 tbsp butter
Make ready 1 green pepper cut into long strips
Get 1/2 tsp black pepper
Make ready as per taste Salt
Make ready 1 big potato cut into chips
Get To assemble=
Take as required Lettuce leaves washed and wiped dry
Take as required Butter
Make ready 4 burger buns
Take 4 cheese slices
Instructions
Instructions to make Burger King - restaurant style:
To make patties, heat oil in a pan, add onions and sauté till it's translucent. Add all the veggies, mix well, cover and cook till they are done. Add salt, turmeric and chilli and saute for a minute or two. Add maida, mix and cook for another 3-4 minutes while mixing frequently.
Remove the veggie mixture from heat. Mash it with a potato masher while it's still hot. Divide the mixture into 4 portions. Make smooth balls. Pat them a bit to give it Patti's shape. Dip them in slurry and then roll in the bread crumbs one by one. Shallow fry them with 2 tbsp oil in a nonstick pan on the lowest flame.
Mix all the ingredients for mayonnaise spread. Keep aside.
For salad, boil potato chips in mildly salted water. Ensure that they do not break due to overcooking. Melt butter on a pan. Saute peppers for a minute or two. Sprinkle black pepper powder and salt. Add potato chips. Mix well and remove from heat. Add a tbsp and a half the mayonnaise spread and mix evenly. Keep aside.
Cut apart buns at the middle. Spread a little butter on both the inner sides of a bun. Lightly toast the buttered side without giving any pressure to the buns(We do not want flat buns). Apply mayonnaise spread on both sides of a bun. Put a lettuce leaf on the top, followed by a Patti.
Put a cheese slice on the top of the Patti. Top it up with the salad prepared earlier. Cover it with the other slice of the bun. Put a piece of red bell pepper or cherry tomato on the top of the bun and pass a toothpick through it piercing the bun too.
Type of mayonnaises to use : any mayonnaise that is not tangy will do. I like Veeba's burger mayonnaise, Nando's perinaise, Crosse and Blackwell Burger mayonnaise.
As simple as that Steps to Make Burger King - restaurant style
So that is going to wrap it up with this special food burger king - restaurant style recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!