Recipe of Pull Apart Apple Pecan Cobbler

Allie Luna   22/09/2020 08:50

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 2 servings
  • ๐Ÿ˜ Review: 417
  • ๐Ÿ˜Ž Rating: 4.6
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 258 calories
  • Pull Apart Apple Pecan Cobbler
    Pull Apart Apple Pecan Cobbler

    Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, pull apart apple pecan cobbler. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

    Pull Apart Apple Pecan Cobbler is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Pull Apart Apple Pecan Cobbler is something that I have loved my entire life. They’re nice and they look wonderful.

    Easiest Way to Prepare Pull Apart Apple Pecan Cobbler

    To get started with this recipe, we have to first prepare a few components. You can have pull apart apple pecan cobbler using 5 ingredients and 7 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Pull Apart Apple Pecan Cobbler:

    1. Make ready 21 oz Apple Pie Filling
    2. Get 2 tbsp McCormick Apple Pie Spice
    3. Prepare 2 tbsp Light Brown Sugar
    4. Take 1 packages Buttermilk Biscuits
    5. Take 1/2 cup Pecans, Chopped

    Instructions

    Steps to make Pull Apart Apple Pecan Cobbler:

    1. Preheat oven to 315ยฐ.
    2. Mix Apple Pie Filling, Apple Pie Spice, and Light Brown Sugar together in a bowl.
    3. Tear Biscuits into four pieces and fold then into the Apple mixture.
    4. Add Chopped Pecans to the mixture.
    5. I cover mine for about an hour to let all the spices and juices marry together but this is optional.
    6. Bake for 50-60 minutes.
    7. Let cool for a few minutes and Enjoy!

    As simple as that Guide to Make Pull Apart Apple Pecan Cobbler

    So that is going to wrap it up with this exceptional food pull apart apple pecan cobbler recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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