Recipe of Steamed Spicy Rice Balls

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, steamed spicy rice balls. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Steamed Spicy Rice Balls is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Steamed Spicy Rice Balls is something which I have loved my whole life. They’re fine and they look wonderful.

Easiest Way to Make Steamed Spicy Rice Balls

To get started with this recipe, we must first prepare a few components. You can have steamed spicy rice balls using 14 ingredients and 4 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Steamed Spicy Rice Balls:

1. Make ready 1 cup Rice flour
2. Prepare 2 cups Water
3. Get 4 tsp Oil
4. Prepare 1/2 tsp Mustard seeds
5. Make ready 1 Chopped onion
6. Make ready 1 Chopped Tomatoes
7. Take 2 tsp Chopped green chillies
8. Get 1 tsp Chana dal
9. Prepare 1 pinch Asafoetida
10. Get 1/4 tsp Turmeric powder
11. Make ready 4 tsp Coconut milk
12. Make ready 2 tsp Coriander leaves (chopped)
13. Make ready 1 tsp Sambhar powder
14. Prepare to taste Salt

Instructions

Steps to make Steamed Spicy Rice Balls:

1. Boil 2 cups of water in the vessel add 1 tsp salt and 1 tsp oil, add coconut milk, asafoetida and slowly add rice flour and mix well, should not be lumps. cook well. Transfer to the plate. Allow to cool. Knead the dough till turns smooth texture. Make small balls with greased hands. Steam for 5 minutes in Idli cooker.
2. Heat the Pan add 3 tsp of oil, add mustard seeds,Chana dal, chopped green chillies saute, add onion saute till turns golden colour and tomato saute for few minutes add turmeric powder, salt, sambhar powder mix well and cook for few minutes.
3. Add rice steamed rice balls, mix well, cook for 2 minutes add Coriander leaves mix well, Garnish with Coriander leaves. steamed rice dumplings are ready to Serve.
4. Healthy and tasty steamed spicy rice balls ready. Serve hot with coconut chutney or tomato ketchup. Enjoy.

As simple as that Guide to Prepare Steamed Spicy Rice Balls

So that’s going to wrap this up with this exceptional food steamed spicy rice balls recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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