Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, super easy! soy sauce malt and shiso yaki-onigiri (grilled rice balls). One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Super Easy! Soy Sauce Malt and Shiso Yaki-Onigiri (Grilled Rice Balls) is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Super Easy! Soy Sauce Malt and Shiso Yaki-Onigiri (Grilled Rice Balls) is something which I’ve loved my entire life. They are fine and they look wonderful.
Recipe of Super Easy! Soy Sauce Malt and Shiso Yaki-Onigiri (Grilled Rice Balls)
To begin with this recipe, we have to prepare a few components. You can cook super easy! soy sauce malt and shiso yaki-onigiri (grilled rice balls) using 5 ingredients and 5 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Super Easy! Soy Sauce Malt and Shiso Yaki-Onigiri (Grilled Rice Balls):
- Take 1 and 1/2 rice bowls' worth Cooked white rice
- Get 2 tsp Soy sauce
- Take 3 to 4 Shiso leaves (julienne)
- Make ready 1 Soy sauce rice malt
- Prepare 1 Shiso leaves for garnishing (finely shredded)
Instructions
Instructions to make Super Easy! Soy Sauce Malt and Shiso Yaki-Onigiri (Grilled Rice Balls):
- Mix together the white rice with the shredded shiso leaves.
- Form tightly packed rice balls.
- Lay a piece of parchment paper on a frying pan, and fry both sides of the rice balls until crispy.
- Be sure to grill all sides.
- Coat the rice balls with soy sauce malt, garnish with shredded shiso leaves, and serve.
As simple as that Recipe of Super Easy! Soy Sauce Malt and Shiso Yaki-Onigiri (Grilled Rice Balls)
So that is going to wrap this up with this exceptional food super easy! soy sauce malt and shiso yaki-onigiri (grilled rice balls) recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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