Recipe of Minced prawn masala rice balls

Ian Collins   14/07/2020 17:52

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 609
  • 😎 Rating: 5
  • 🍳 Category: Dessert
  • 🍰 Calories: 201 calories
  • Minced prawn masala rice balls
    Minced prawn masala rice balls

    Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, minced prawn masala rice balls. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

    Learn how to make Prawns Masala Rice, an easy to make Prawn recipe only on Get Curried. For all the seafood lovers, here is an easy and quick prawn rice. Today's recipe is Kerala Special Prawn recipe, Chemmeen Unda.

    Minced prawn masala rice balls is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Minced prawn masala rice balls is something which I have loved my entire life. They are fine and they look wonderful.

    Recipe of Minced prawn masala rice balls

    To get started with this recipe, we must first prepare a few components. You can cook minced prawn masala rice balls using 22 ingredients and 7 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Minced prawn masala rice balls:

    1. Take Prawn filling:
    2. Get ingredients:
    3. Prepare 250 gms Prawns (clean and roughly minced) -
    4. Make ready 3, medium sized (chopped) Onion
    5. Make ready 2, medium sized (chopped) Tomato
    6. Get 2 (finely chopped) Green chilli
    7. Make ready 1 1/2 tsp Red chilli powder
    8. Take 1/4 tsp Turmeric powder
    9. Take 1 tsp Jeera powder
    10. Prepare 1 tsp Garam masala powder
    11. Prepare 1 tsp Garlic and Ginger paste
    12. Get 6 - 8 leaves, finely chopped Curry leaves
    13. Get 2 tsp, finely chopped Coriander leaves
    14. Get 1/4 cup, grated Coconut
    15. Make ready to taste Salt
    16. Take to saute Coconut Oil
    17. Make ready For the rice dough:
    18. Take Ingredients
    19. Make ready 1 1/2 cup Rice flour -
    20. Get 1 - 1 ¼ cup (just enough to make a smooth dough) Water
    21. Take to taste Salt
    22. Make ready 1 tsp Ghee

    Use wet hands if required to roll. See more ideas about Rice balls, Italian recipes, Recipes. Bring the oil to a boil for classic Italian arancini (rice balls) stuffed with mozzarella and served with marinara sauce. Now i made a masala style prawn recipe and it was yummy.


    Instructions

    Steps to make Minced prawn masala rice balls:

    1. Method: - - Heat a pan, add about 3 tbsp of oil. Add onion and saute till soft.
    2. To this add green chilli and Garlic and Ginger paste, saute it until raw smell goes. Further add tomato and saute till soft.
    3. Add red chilli powder, turmeric powder, Jeera powder, garam masala and salt to it and saute till the raw smell disappear and oil appears on top.
      1. Now add cleaned and minced prawns and mix well and cook on low flame till the prawns are done.(add very little water if necessary, just enough not to burn it.)
      1. Lastly, add grated coconut curry leaves and coriander leaves. Keep the masala little wet and not completely dry.
    4. Method for rice dough: - - *Add salt into water and heat it. Prepare smooth dough with rice flour adding enough salt water. Add water little by little while preparing the dough. Apply ghee to it and Keep it covered.
    5. To make the prawn rice balls: - Method - - Make small balls out of the dough, Grease your hand with little water and press the dough balls with the fingers to make small circles. - Add a spoon full of prepared prawn masala in the centre of dough circles and cover it with the sides of the dough circles to make balls. - Roll it in the grated coconut. - Repeat the process with the remaining dough balls. - Steam it for about 15 - 20 minutes or till done. (Place the balls when water is boiling)

    My next plan is to make a prawn gravy, my aunty makes the best prawn gravy, i should ring her soon and Loved it. The prawn masala was so tasty and went great with plain rice and dal. Drain on paper towels and serve warm. I added fresh garlic and minced red pepper for a surprise of color inside. AND, since my restaurant is a "no-fry" zone, I had to bake the rice balls - and they turned out perfectly!

    As simple as that Guide to Make Minced prawn masala rice balls

    So that’s going to wrap this up with this special food minced prawn masala rice balls recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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