Recipe of Stuff Tondli/Kundru/Ivy Gourd

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, stuff tondli/kundru/ivy gourd. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Stuff Tondli/Kundru/Ivy Gourd is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Stuff Tondli/Kundru/Ivy Gourd is something that I have loved my entire life. They are fine and they look wonderful.

Steps to Prepare Stuff Tondli/Kundru/Ivy Gourd

To begin with this particular recipe, we must prepare a few ingredients. You can cook stuff tondli/kundru/ivy gourd using 11 ingredients and 11 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Stuff Tondli/Kundru/Ivy Gourd:

1. Prepare 250 gms Ivy Gourd (tondli)
2. Take 2 tbsp each seasame seeds, coriander powder, jaggery and grated coconut
3. Make ready 1 tsp red chilli powder
4. Prepare 1 tsp turmeric powder
5. Prepare 1/4 th tsp heeng
6. Make ready 1/4 cup roasted peanuts
7. Prepare 2 tsp red chilli powder
8. Prepare 2 tbsp oil
9. Take 1 tsp mustard seeds
10. Prepare 1 tsp roasted garam masala
11. Prepare to taste salt

Instructions

Steps to make Stuff Tondli/Kundru/Ivy Gourd:

1. Wash and cut slit the Ivy Gourds as given in the photo.
2. For stuffing:- In a mixer grinder add peanuts, seasame, jaggery, coconut, coriander powder, red chilli powder, turmeric powder, asafoetida, garam masala and salt.
3. Grind everything into a powder.
4. Now stuff it in Ivy Gourd.
5. Stuff neatly.
7. Now in a pressure cooker heat oil add mustard seeds.
8. Now add stuffed Ivy Gourd. Add little water around 2 tbsp just to avoid burning.
9. Cover it with lid and take around two whistles. and remove it from flame.
10. Now once cooker gets cool remove the lid and sabzi is ready to serve. If you want you can again pan sear it.
11. Garnish it with coriander and some crushed peanuts. Serve it with nice soft butter roti's. ENJOY the meal..!

As simple as that Simple Way to Prepare Stuff Tondli/Kundru/Ivy Gourd

So that is going to wrap this up for this special food stuff tondli/kundru/ivy gourd recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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