Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, tempura crumbs and sakura shrimp rice balls. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Tempura Crumbs and Sakura Shrimp Rice Balls is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Tempura Crumbs and Sakura Shrimp Rice Balls is something which I’ve loved my entire life. They’re nice and they look wonderful.
Easiest Way to Make Tempura Crumbs and Sakura Shrimp Rice Balls
To get started with this recipe, we have to prepare a few components. You can have tempura crumbs and sakura shrimp rice balls using 7 ingredients and 2 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Tempura Crumbs and Sakura Shrimp Rice Balls:
- Get 150 grams Plain cooked rice
- Get 1 tbsp Tempura crumbs
- Make ready 1/2 tablesppon Sakura shrimp - tiny dried shrimp
- Take 3 grams Shio-kombu
- Prepare 3 leaves Green shiso leaves
- Make ready 2 grams Bonito flakes
- Make ready 1 Sesame seeds
Instructions
Steps to make Tempura Crumbs and Sakura Shrimp Rice Balls:
- Cut the shiso into thin strips. Mix all ingredients with warm rice.
- Finished.
As simple as that Recipe of Tempura Crumbs and Sakura Shrimp Rice Balls
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