Recipe of Super Easy! "Edamame & Shio-Konbu Cheesy Rice Balls"

Alta Ward   14/09/2020 08:07

Share to:        

  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 1364
  • 😎 Rating: 5
  • 🍳 Category: Lunch
  • 🍰 Calories: 132 calories
  • Super Easy! "Edamame & Shio-Konbu Cheesy Rice Balls"
    Super Easy! "Edamame & Shio-Konbu Cheesy Rice Balls"

    Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, super easy! "edamame & shio-konbu cheesy rice balls". One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

    Super Easy! "Edamame & Shio-Konbu Cheesy Rice Balls" is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Super Easy! "Edamame & Shio-Konbu Cheesy Rice Balls" is something which I’ve loved my entire life.

    Recipe of Super Easy! "Edamame & Shio-Konbu Cheesy Rice Balls"

    To get started with this particular recipe, we must first prepare a few ingredients. You can have super easy! "edamame & shio-konbu cheesy rice balls" using 5 ingredients and 3 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Super Easy! "Edamame & Shio-Konbu Cheesy Rice Balls":

    1. Get 40 grams Edamame
    2. Take 30 grams Cheese (block)
    3. Prepare 1 Shio-kombu
    4. Take 2 tsp White sesame seeds
    5. Make ready 2 bowls Hot cooked white rice

    Instructions

    Instructions to make Super Easy! "Edamame & Shio-Konbu Cheesy Rice Balls":

    1. Boil the edamame. Chop the cheese into small cubes.
    2. Combine all of the ingredients and mix with the freshly cooked rice.
    3. Cover in plastic wrap and shape into balls to finish.

    As simple as that Simple Way to Make Super Easy! "Edamame & Shio-Konbu Cheesy Rice Balls"

    So that is going to wrap this up with this special food super easy! "edamame & shio-konbu cheesy rice balls" recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved

    close