Recipe of Butternut Squash Soup

Agnes Thornton   27/11/2020 02:37

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 4 servings
  • ๐Ÿ˜ Review: 208
  • ๐Ÿ˜Ž Rating: 4.5
  • ๐Ÿณ Category: Dessert
  • ๐Ÿฐ Calories: 256 calories
  • Butternut Squash Soup
    Butternut Squash Soup

    Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, butternut squash soup. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

    Butternut Squash Soup is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Butternut Squash Soup is something which I’ve loved my whole life. They are nice and they look fantastic.

    Recipe of Butternut Squash Soup

    To begin with this particular recipe, we have to first prepare a few ingredients. You can cook butternut squash soup using 6 ingredients and 4 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Butternut Squash Soup:

    1. Prepare 2 tbsp butter or olive oil
    2. Get 1.5 cups chopped yellow onion
    3. Get 1/4 tsp salt
    4. Make ready 1/8 tsp black pepper
    5. Prepare 3 lb roasted butternut squash
    6. Make ready 6 cups vegetable or chicken stock

    Instructions

    Steps to make Butternut Squash Soup:

    1. Melt the butter in a soup pot over medium heat, then add the onion, salt, and pepper, and cook for 10 minutes, until the onions are soft. Add roasted butternut squash and stir for few minutes.
    2. Add the stock, bring the liquid to a boil over high heat, then reduce to a simmer. Cook for 2 minutes at a simmer.
    3. Puree the soup, either using an immersion blender, or by cooling the soup slightly and blending in a blender.
    4. Serve as is, or with cheese and a few pumpkin seeds, if desired.

    As simple as that Recipe of Butternut Squash Soup

    So that is going to wrap it up with this exceptional food butternut squash soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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