Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, cheesy squash casserole. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Cheesy Squash Casserole is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Cheesy Squash Casserole is something which I’ve loved my entire life. They are fine and they look wonderful.
Recipe of Cheesy Squash Casserole
To begin with this recipe, we must prepare a few components. You can have cheesy squash casserole using 8 ingredients and 1 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Cheesy Squash Casserole:
- Take 1 tablespoon vegetable oil
- Prepare 6 medium yellow squash, thinly sliced and cubed
- Get 1 large Vidalia onion, thinly sliced
- Make ready 2 large tomatoes, sliced and cubed
- Get 1 tablespoon butter
- Take 1/2 cup Parmesan cheese, grated
- Get 1/2 cup sour cream
- Prepare 1/2 bag Cheez-it crackers, crushed medium to fine
Instructions
Steps to make Cheesy Squash Casserole:
- Preheat the oven to 350 degrees. Grease a 2 quart casserole dish. Heat the oil in a large skillet over medium heat. Saute the squash, tomatoes, onion and butter until soft. Transfer to a bowl and stir in the Parmesan, cheddar and sour cream. Add salt and pepper, to taste. Place in the prepared casserole dish and sprinkle the cracker crumbs evenly over the top. Bake for 20 minutes or until the top is golden and bubbly.
As simple as that Recipe of Cheesy Squash Casserole
So that’s going to wrap it up with this special food cheesy squash casserole recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
Print this page
