Steps to Make Pan-Fried Rice Balls Made with Soy Sauce Seasoned Bonito Flakes!

Marion Summers   03/10/2020 14:07

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 4 servings
  • ๐Ÿ˜ Review: 638
  • ๐Ÿ˜Ž Rating: 4.9
  • ๐Ÿณ Category: Dessert
  • ๐Ÿฐ Calories: 254 calories
  • Pan-Fried Rice Balls Made with Soy Sauce Seasoned Bonito Flakes!
    Pan-Fried Rice Balls Made with Soy Sauce Seasoned Bonito Flakes!

    Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, pan-fried rice balls made with soy sauce seasoned bonito flakes!. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

    Pan-Fried Rice Balls Made with Soy Sauce Seasoned Bonito Flakes! is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Pan-Fried Rice Balls Made with Soy Sauce Seasoned Bonito Flakes! is something which I have loved my entire life. They’re nice and they look wonderful.

    Steps to Make Pan-Fried Rice Balls Made with Soy Sauce Seasoned Bonito Flakes!

    To begin with this particular recipe, we have to first prepare a few ingredients. You can cook pan-fried rice balls made with soy sauce seasoned bonito flakes! using 7 ingredients and 8 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Pan-Fried Rice Balls Made with Soy Sauce Seasoned Bonito Flakes!:

    1. Get 700 grams Plain cooked rice
    2. Make ready 20 grams Bonito flakes
    3. Make ready 1/2 tbsp Japanese dashi stock
    4. Prepare 3 tbsp Soy sauce
    5. Get 2 tbsp White sesame seeds
    6. Make ready 1 Sesame oil
    7. Get 1 enough to drizzle in step 6 Soy sauce

    Instructions

    Steps to make Pan-Fried Rice Balls Made with Soy Sauce Seasoned Bonito Flakes!:

    1. Prepare the measured ingredients.
    2. Add the dashi stock, soy sauce, and white sesame seeds to the bonito flakes. Mix together well.
    3. Add the mixture from Step 2 into the cooked rice.
    4. Shape the rice balls. I am using a mould to do this.
    5. Place a suitable amount of sesame oil into a pan and fry the rice balls on both sides.
    6. When they have browned, drizzle both sides with a bit of soy sauce.
    7. Turn to check that both sides have developed a delicious golden brown colour, and it's done!
    8. All finished.

    As simple as that Easiest Way to Prepare Pan-Fried Rice Balls Made with Soy Sauce Seasoned Bonito Flakes!

    So that’s going to wrap it up for this exceptional food pan-fried rice balls made with soy sauce seasoned bonito flakes! recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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