Guide to Make Flower πŸ’ puff rice meethai balls

Ricky Gilbert   11/08/2020 13:18

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 2 servings
  • 😍 Review: 494
  • 😎 Rating: 4.5
  • 🍳 Category: Lunch
  • 🍰 Calories: 286 calories
  • Flower πŸ’ puff rice meethai balls
    Flower πŸ’ puff rice meethai balls

    Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, flower πŸ’ puff rice meethai balls. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

    Flower πŸ’ puff rice meethai balls is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Flower πŸ’ puff rice meethai balls is something which I’ve loved my entire life.

    See recipes for Flower πŸ’ puff rice meethai balls, Meethai too. #nofire. These are very unique and different meethai balls which are soo beautiful and easy to make in less time , let's check out the ingredients. Find puffed rice balls stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

    Easiest Way to Make Flower πŸ’ puff rice meethai balls

    To begin with this recipe, we must prepare a few ingredients. You can cook flower πŸ’ puff rice meethai balls using 8 ingredients and 7 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Flower πŸ’ puff rice meethai balls:

    1. Take 2 cups dry puff rice
    2. Make ready 2,3 tbsp honey
    3. Prepare 2 pinch 🀏 purle/red colour/ drops
    4. Get 1 cup heaped dry nestle milk powder
    5. Prepare 3 tbsp condensed milk
    6. Prepare 4,5 curry pata leaves/ any flower πŸ’ leaves for decorating
    7. Take Some flowers πŸ’ for decorating (optional)
    8. Get 3 tbsp milk pack

    Perfect for light munching between the meals, this delicious dessert recipe tastes best when served warm along with coconut chutney or. It simple and easy recipe to make. You can store them in airtight container and have it for a week or more. These Puffed Rice balls are a good snack for kids to munch on in between meals as it provides instant energy for active kids.


    Instructions

    Instructions to make Flower πŸ’ puff rice meethai balls:

    1. Take 1/2 cup of dry puff rice in a bowl add purple colour add condensed milk also,mix it well, 1/2 cup remaining the same colour.
    2. Now take 1 cup of white dry puff and add honey and mix it well, set in a bowl.
    3. Now take a bowl/ plate add nestle milk powder, then add normal milk and Knead and mix the dough well.
    4. Now make a round balls like this way and set in a plate, add honey in purple and white puff rice separately.
    5. Now you can coat these balls with purple and white rice and set in a plate.
    6. A very colourful and yummy dry puff rice methai is ready to serve, enjoy it.

    Your tasty puffed rice balls are ready! If you find that you can't make balls and the mixture is too thick, loosen it up by heating the mixture for two to three minutes before. Japanese rice balls, also known as onigiri or omusubi, are a staple of Japanese lunch boxes (bento). They are usually shaped into rounds or triangles by hand, and they're fun to make and eat. Much like sandwiches in the West, onigiri is readily available in convenience stores across Japan.

    As simple as that Steps to Make Flower πŸ’ puff rice meethai balls

    So that is going to wrap this up for this special food flower πŸ’ puff rice meethai balls recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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