Recipe of Simply Delicious Squash Casserole "Revisited"

Daisy Robbins   23/10/2020 01:21

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 3 servings
  • 😍 Review: 680
  • 😎 Rating: 5
  • 🍳 Category: Dinner
  • 🍰 Calories: 194 calories
  • Simply Delicious Squash Casserole "Revisited"
    Simply Delicious Squash Casserole "Revisited"

    Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, simply delicious squash casserole "revisited". It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

    Simply Delicious Squash Casserole "Revisited" is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Simply Delicious Squash Casserole "Revisited" is something that I have loved my entire life.

    Recipe of Simply Delicious Squash Casserole "Revisited"

    To get started with this recipe, we have to first prepare a few ingredients. You can have simply delicious squash casserole "revisited" using 14 ingredients and 4 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Simply Delicious Squash Casserole "Revisited":

    1. Take 350 " Preheated Oven
    2. Make ready 2 Tablespoons Olive Oil
    3. Get 2 Tablespoons Butter
    4. Take 5 Cups Yellow Squash and Zucchini Medium Diced
    5. Prepare 1 Medium Onion Medium Diced
    6. Get 1/2 Teaspoon Freshly Ground Black Pepper
    7. Get 1 1/2 Teaspoons Seasoning Salt
    8. Prepare 1 Teaspoon Worcestershire Sauce
    9. Prepare 2 Cloves Garlic Finely Minced
    10. Get 2 Eggs & 1/2 Cup Whole Milk Beaten Together
    11. Prepare 1 1/4 Cup Shredded Colby Cheese
    12. Make ready 20 Butter Crackers Divided
    13. Prepare 1/4 Cup Crushed French Fried Onions
    14. Get 1/4 Cup Shredded Parmesan Cheese

    Instructions

    Instructions to make Simply Delicious Squash Casserole "Revisited":

    1. In a large size skillet, melt butter and olive oil over medium high heat. Add diced squash, zucchini, onion, and salt and pepper. Saute until squash and zucchini are fork tender, and most of the excess water has evaporated. This will take 20-25 minutes. Add minced garlic and worcestershire sauce during the last minute.
    2. Remove pan from heat. Add 10 crushed butter crackers, eggs and milk mixture, and shredded cheese. Stir until all the cheese melts, and mixture comes together. There will be enough residual heat left in the pan to do this.
    3. Pour mixture into a 9"pie dish. Top with the rest of the crushed butter crackers, french fried onions, parmesan cheese. Bake at 350" for 30 minutes.
    4. When done let rest for 30 minutes. Serve and enjoy!!

    As simple as that Recipe of Simply Delicious Squash Casserole "Revisited"

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